Our 100% pure Wisconsin Maple Syrup is a rich, golden delight. It will complement any breakfast meal and tastes heavenly in baked goods as well as on top of your holiday ham. We tap our own Sugar Maple Trees on our Sugarbush on Maple Hill in North Freedom, Wisconsin. We cook down our syrup in small batches until it reaches its rich, golden, sticky consistency that is good enough to eat by itself.
Wisconsin Maple Syrup, 100% Pure Maple Syrup, Breakfast Condiment
$15.00 – $22.00
In stock
Description
Our farm-to-table products are lovingly grown and prepared at our small farm in Central Wisconsin using small batches to get the delicious, fresh flavor you will come to expect without the use of insecticides, pesticides, or other chemicals or preservatives. We believe in simple tried and true recipes passed down through generations of farmers and growers using our own fruits and vegetables to ensure a quality, farm-fresh product for your family and friends to enjoy. We tap our own Maple trees to produce a unique, fresh Maple syrup that will be amazing on your traditional breakfast or baked with your Holiday Ham or in your baked goods recipes. Our delicious, hand-crafted products make unique high-quality gifts.
Additional information
| Weight | 2 lbs |
|---|---|
| Dimensions | N/A |
| Size | 16 oz., 8 oz. |
